La Ca Növa: Barbera d’Alba

HARD FACTS

WINE NAME: Barbera d'Alba
PRODUCER: La Ca Növa
VINTAGE: 2015
APPELLATION: Barbera d'Alba
GRAPE VARIETIES: 100% Barbera
FERMENTATION TANKS: Stainless Steel
AGED IN: Big oak casks
AGED FOR: 12 months
ALCOHOL CONTENT: 13,5%
TOTAL PRODUCTION: 7000
SOIL: Limestone rich in calcium with sandy veins
YEAR PLANTED: 2002
VOLUME: 750 cl
BOTTLES PER PACKAGE: 6
BOTTLE SEALING: Cork
PRICE (ex. VAT): 135 SEK

Quick Facts

The Wine’s Story

Entirely hand-harvested from the single vineyard “Loreto. 12 day fermentation in stainless steel tanks with pumping over 2-4 times a day.  Aged 12 months in 3000L oak casks, then aged 6 months in bottle.  Smooth, full-bodied, well-balanced intense fruit.  7,000 bottles produced.

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